London’s little coconut obsession.

The French-Caribbean coconut cake, reimagined for London.

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Coconut cake

THE HEART OF EVERY CAKE

Three layers. One obsession.

  • Vanilla-infused Sponge: Soft, airy and perfectly balanced
  • Fresh Coconut Cream: Light, luscious and not too sweet
  • A Snowfall of Coconut: For that signature finish

OUR HERITAGE — From two islands. To one new home.

Mont Blanc Cakes carries the warmth of Guadeloupe and Martinique to a new home in London.

Our coconut cake is rooted in Caribbean island tradition, made with real coconut and fresh coconut cream.